Additional information
Weight | 3 lbs |
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Santa Barbara County
$24.99
Single vineyard, single varietal, same headache*.
On the nose: Lemon, lime zest, grapefruit. Slight nuttiness.
Palate: Waxy Lemon, green papaya, pear, green apple.
Appellation: Happy Canyon of Santa Barbara County
Vineyard: Vogelzang Vineyard
Brix at Harvest: 21.2
Aging: 8-hours skin contact. Foot stomped. Fermented in stainless steel. Aged on the lees for 6 months; neutral barrels. Partial Malolactic Fermentation.
Alcohol: 12%
Bottling Date: February 2018
*The winery work. Not the hangover.
Out of stock
Weight | 3 lbs |
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